Brazilian Breakfast (Sao Paulo) coffee

Description

We are excited to announce that we have been rebranded, our signature blend that is now a delightful two bean blend. Introducing the perfect combination of our Sao Silvestre and Santo Antonio beans, this exquisite cup is specially crafted to elevate your everyday morning routine. Let us know what you think and what you like about this revamped blend.

Notes: Citrus, Butterscotch, Chocolates & hints of black tea.

Sao Silvestre (Brazil)                         Santo Antonio (Brazil)

Farm: Ismael Andrade                            Farm: Santo Antonio

Region: High Cerrado, Minas Gerais  Region: Campo das Vertentes

Process: Pulped-Natural                       Process: Natural

Altitude: 1100                                           Altitude: 1160m

Variety: Yellow Icatu                               Variety: Yellow Catuai

Certifications: Rainforest Alliance (RFA); AMSC (Specialty Coffee Brazil); BSCA (Brazilian Specialty Coffee)